Generated by All in One SEO Pro v5.0.1.1, this is an llms.txt file, used by LLMs to index the site. # The Daily Speshyl Extraordinary Recipes for Extraordinary Home Cooks ## Sitemaps - [XML Sitemap](https://thedailyspeshyl.com/sitemap.xml): Contains all public & indexable URLs for this website. ## Posts - [Blog](https://thedailyspeshyl.com/blog/) - To get WordPress to use this blog page as page for your blog posts Go to Setttings » Reading under Posts page choose this Blog page. - [Arroz con Gandules (Authentic Puerto Rican Rice Recipe)](https://thedailyspeshyl.com/arroz-con-gandules/) - Make authentic Puerto Rican arroz con gandules with this easy recipe. Fluffy rice with pigeon peas, sofrito, and bold island flavors. Perfect for holidays! - [Easy Puerto Rican Picadillo Recipe (Stewed Ground Beef)](https://thedailyspeshyl.com/puerto-rican-picadillo-recipe/) - Enjoy our classic Picadillo, a flavorful Latin dish with seasoned beef, olives, raisins, and spices. This hearty, sweet-savory recipe is a perfect easy dinner! - [Rabo Guisado (Stewed Puerto Rican Oxtail Recipe)](https://thedailyspeshyl.com/rabo-guisado-stewed-puerto-rican-oxtail-recipe/) - Tender Puerto Rican rabo guisado (stewed oxtail) simmered with sofrito, tomato paste & veggies. A hearty, slow-cooked dish perfect over rice. - [The Best Guacamole](https://thedailyspeshyl.com/guacamole/) - This Guacamole is the perfect appetizer for any gathering. From girl’s night, to taco Tuesday, this recipe will be a favorite amongst your friends & family. - [Maryland Crab Cakes with Remoulade Sauce](https://thedailyspeshyl.com/maryland-style-crab-cakes/) - These Maryland Crab Cakes filled with jumbo lump crab meat served over a Remoulade Sauce are the most perfect seafood appetizer for any occasion! - [Easy Curry Chicken Salad Recipe](https://thedailyspeshyl.com/easy-curry-chicken-salad-recipe/) - This quick and easy curry chicken salad is filled with warm earthy flavors and fresh elements like celery, dill, and shallots. - [Shrimp Rolls (New England-Style Roll Recipe with Old Bay)](https://thedailyspeshyl.com/shrimp-rolls/) - These New England-style shrimp rolls are packed with flavor, easy to make, and perfect for summer picnics, lunch parties, or quick weeknight dinners. - [The Best Homemade 4-Cheese Baked Macaroni and Cheese](https://thedailyspeshyl.com/baked-macaroni-and-cheese/) - Indulge in this Four Cheese Baked Macaroni and Cheese, made extra creamy with evaporated milk for a rich, gooey, and irresistible comfort dish. - [Homemade Basil Pesto Recipe With Pine Nuts](https://thedailyspeshyl.com/homemade-basil-pesto/) - Bright, fresh pesto in 10 minutes! Basil, Parmigiano, nuts, and olive oil create a flavorful kick for pasta, sandwiches, or proteins. Easy and delicious! - [Creamy Tortellini alla Vodka (Easy Pasta Recipe)](https://thedailyspeshyl.com/creamy-tortellini-alla-vodka/) - This creamy Tortellini alla Vodka recipe is rich, cheesy, and ready in just 15 minutes—perfect for quick weeknight dinners or easy entertaining. - [Broccoli Cheddar Soup](https://thedailyspeshyl.com/broccoli-cheddar-soup/) - This recipe for Broccoli Cheddar Soup comes together in about 30 minutes, making it a perfect no fuss option for a weeknight dinner. - [Honey Glazed Garlic And Ginger Meatballs](https://thedailyspeshyl.com/honey-glazed-garlic-and-ginger-meatballs/) - These Garlic and Ginger Meatballs with Honey Glaze come together quickly, and can be served as an appetizer or with white rice and veggies for an easy dinner. - [How to Host a Dinner Party Like a Pro (Stress-Free Tips!)](https://thedailyspeshyl.com/how-to-host-a-dinner-party-like-a-pro-stress-free-tips/) - Hosting your first dinner party? Here's a step-by-step guide with easy tips, menu ideas, playlists, decor, and hosting hacks to make it stress-free and fun. - [The Ultimate Guide to Herbs: How to Use, Store & Cook with Fresh Herbs](https://thedailyspeshyl.com/guide-to-fresh-herbs/) - Learn how to use, store, and cook with fresh herbs. Discover which herbs are best for each season and how to maximize their flavor in your kitchen. - [Caramelized French Onion Puff Pastry Twists](https://thedailyspeshyl.com/caramelized-french-onion-puff-pastry-twists/) - Flaky French Onion Puff Pastry Twists filled with fresh herbs and gruyère cheese. Perfect for holidays, potlucks, or as an easy appetizer everyone will love! - [Can You Freeze Decorated Sugar Cookies? Yes, and Here’s How!](https://thedailyspeshyl.com/how-to-freeze-decorated-sugar-cookies/) - Learn how to freeze decorated sugar cookies the right way! From proper storage to thawing tips, keep your cookies fresh, beautiful, and delicious for months. - [Fall-Off-the-Bone Oven Braised Beef Short Ribs](https://thedailyspeshyl.com/fall-off-the-bone-oven-braised-beef-short-ribs/) - Learn how to make tender, oven-baked braised short ribs with this easy recipe, perfect for special occasions or cozy comfort food nights. - [How to Ripen Plantains: A Step-by-Step Guide](https://thedailyspeshyl.com/how-to-ripen-plantains/) - Learn how to ripen plantains to perfection with our simple guide. From green to golden-black, get tips for sweet maduros or savory tostones! - [Collard Greens With Smoked Turkey - Soul Food Side Dish](https://thedailyspeshyl.com/collard-greens-with-smoked-turkey-neck/) - Savor tender Collard Greens with smoked turkey, simmered in a savory broth. A comforting soul food side dish perfect for fall dinners and holiday feasts! - [Pernil - Puerto Rican Slow Roasted Pork Shoulder](https://thedailyspeshyl.com/pernil-puerto-rican-pork-shoulder/) - This classic Puerto Rican Pernil is slow-roasted to perfection—tender, juicy, and packed with flavor, featuring crispy skin and a garlic-seasoned marinade. - [The Best Brioche French Toast - Easy Breakfast Recipe](https://thedailyspeshyl.com/how-to-make-perfect-french-toast/) - Crispy, custardy Brioche French Toast cooked in clarified butter—perfect for elevating your breakfast or brunch to delicious new heights. - [Chicken Tacos with Avocado Mayo & Toasted Spiced Corn](https://thedailyspeshyl.com/chicken-tacos-with-avocado-mayo-toasted-spiced-corn/) - Tacos are the light of my life. I know that may be an exaggeration on my part because I say that about pretty much every food group, but still. I think I love them so much because they are so versatile. You can throw any protein, vegetable, or sauce on a taco and have a - [French Toast with an Apple Compote](https://thedailyspeshyl.com/french-toast-with-an-apple-compote/) - I love breakfast. They say it's the most important meal of the day, and I wholeheartedly agree. This recipe for French Toast with an Apple Compote is pretty important if we're going with that logic. This french toast is filled with spices and brown sugar. Combined with the sweet and tangy apple compote, your tastebuds - [Braised Flanken Beef Short Ribs with a Beef Onion Gravy](https://thedailyspeshyl.com/braised-flanken-beef-short-ribs-with-a-beef-onion-gravy/) - Today I'm showing you how to braise this beef to tender perfection and use the juices from the beef to make your very own gravy. The word "flanken" is used to describe this thin cut of beef. The way this beef just falls off the bone is unreal. This can be paired beautifully with some - [Garlic Bread Grilled Cheese](https://thedailyspeshyl.com/garlic-bread-grilled-cheese/) - Imagine two of the most tastiest things in the world coming together in a beautiful marriage of flavors. I give you, the Garlic Bread Grilled Cheese. I used Pan De Manteca, otherwise known as Cuban Style Bread, for this dish. If you want to use another type of bread, I would suggest a loaf of - [Fried Chicken](https://thedailyspeshyl.com/fried-chicken/) - Every time I think of the best fried chicken, I think of my Dad and my Grandma. They always have a way of getting that perfect crispy crunchy skin, and the most moist meat without using a batter. I learned a lot from watching them in the kitchen, and I'm ready to pass some of - [Tostones Recipe (Crispy Twice-Fried Green Plantains)](https://thedailyspeshyl.com/tostones-twice-fried-plantains/) - Twice-fried green plantains are a Puerto Rican staple. These crispy golden brown tostones make the perfect appetizer or side dish for any Caribbean meal. - [Homemade Puerto Rican Sofrito Recipe (Authentic Recaito)](https://thedailyspeshyl.com/puerto-rican-sofrito/) - Enhance your dishes with Puerto Rican sofrito! A blend of peppers, cilantro, culantro, garlic, and onions with citrus and cumin. Perfect for flavorful meals. - [The 3 Best Salts Every Home Cook Needs In Their Kitchen](https://thedailyspeshyl.com/best-kitchen-salt/) - The 3 Best Salts Every Home Cook Needs In Their Kitchen. From Flaky Salt to Kosher Salt, these three selections will level up your cooking. - [Honey-Brown Butter Mashed Sweet Potatoes](https://thedailyspeshyl.com/honey-brown-butter-mashed-sweet-potatoes/) - Rich and creamy mashed sweet potatoes given subtle sweetness with honey, nuttiness from brown butter, & topped with spiced candied walnuts. - [Kitchen Essentials Every Home Cook Needs](https://thedailyspeshyl.com/kitchen-essentials-every-home-cook-needs/) - Kitchen essentials every home cook needs in their kitchen. From cookware to utensils, these are the tools that will help you succeed. - [Easy One Pan Skillet Lasagna: 30 Minute Meal](https://thedailyspeshyl.com/30-minute-skillet-lasagna/) - This 30-Minute Skillet Lasagna is the perfect one pot weeknight dinner when you're craving bold flavors, but also want to get dinner on the table quickly. - [Quick and Easy Chili Recipe: Your Go-To Guide](https://thedailyspeshyl.com/simple-classic-chili-recipe/) - This simple and classic chili is packed with spices, and is the perfect slow cooking, one pot meal on a cool evening. Your guide for an easy weeknight meal - [How to Make Chicken Pot Pie with Puff Pastry Crust](https://thedailyspeshyl.com/chicken-pot-pie-with-puff-pastry/) - Chicken pot pie recipe with a few helpful shortcuts, so you can get dinner on the table in under an hour. Fresh and rich flavors lend a big hand in this dish. - [Easy Homemade Apple Pie Recipe For Beginners](https://thedailyspeshyl.com/homemade-apple-pie-recipe/) - This Homemade Apple Pie Recipe with a flaky pie crust is the perfect dessert for your any occasion. - [How to Make Creamy Garlic and Herb Mashed Potatoes from Scratch](https://thedailyspeshyl.com/creamy-garlic-and-herb-mashed-potatoes/) - Creamy Garlic and Herb Mashed Potatoes, filled with heavy creamy, fresh herbs, and cold butter, is a five star side dish that will elevate any meal. - [How to Make French Onion Soup from Scratch](https://thedailyspeshyl.com/french-onion-soup-recipe/) - This french onion soup has rich flavor from hour long caramelized onions, brandy to deglaze the pan, and fresh rosemary and thyme perfumed throughout. - [Pot Roast: The Most Tender Braised Chuck Roast Recipe](https://thedailyspeshyl.com/dutch-oven-braised-pot-roast/) - This tender Dutch Oven Braised Pot Roast falls right apart after 3 1/2 hours of cooking. Filled with fresh herbs, beef stock, red wine & root vegetables. - [Shrimp and Grits: A Deliciously Easy Brunch Recipe](https://thedailyspeshyl.com/shrimp-and-grits/) - This Shrimp and Grits recipe is a perfect breakfast or brunch option. Packed with flavor, a smooth, rich gravy joins with the shrimp and tops off the grits. - [Pan Seared Chicken Breast with Brandy Pan Sauce](https://thedailyspeshyl.com/pan-seared-chicken-breast-with-brandy-pan-sauce/) - This pan seared chicken breast is moist with crispy skin, and the Brandy pan sauce transforms it into a more sophisticated dish. You get a feeling of being in a 5-star restaurant, without leaving the comfort of your own home. This is the perfect main dish to make if you're trying to impress someone. - [Soft & Chewy Snickerdoodle Cookies](https://thedailyspeshyl.com/soft-chewy-snickerdoodle-cookies/) - This recipe for Snickerdoodle Cookies creates a perfect cookie that is crisp on the edges, and soft and chewy in the center. They're rolled in cinnamon sugar before baking, creating the classic crackled appearance. These cookies stay moist & fresh for days when packaged in an airtight container. - [How To Make Almond Butter](https://thedailyspeshyl.com/how-to-make-almond-butter/) - Creamy almond butter made from raw almonds with subtle notes of honey & ginger, comes together quickly in a food processor or blender. - [Braised Turkey Wings with Pan Gravy](https://thedailyspeshyl.com/braised-turkey-wings-with-pan-gravy/) - These Braised Turkey Wings are cooked low and slow in a dutch oven, and served with a pan gravy made from the braising liquid. - [The Best Cranberry Sauce Recipe](https://thedailyspeshyl.com/the-best-cranberry-sauce-recipe/) - This fresh cranberry sauce has hints of citrus and notes of cinnamon, making it the perfect accompaniment to your Holiday meals. - [How to Make Chicken Stock](https://thedailyspeshyl.com/how-to-make-chicken-stock/) - Homemade chicken stock loaded with aromatics. The perfect base for soups, stews, gravies, pan sauces, braising, and so much more! - [Culinary School: My New Journey!](https://thedailyspeshyl.com/culinary-school-student/) - The Daily Speshyl takes Culinary School! I'm sharing the in's and out's of life as a culinary school student during COVID. From admission to quarantine, to the first day of classes. - [Dulce de Leche Swirled Brownies](https://thedailyspeshyl.com/dulce-de-leche-swirled-brownies/) - I adapted this brownie recipe from Alton Brown's Cocoa Brownie recipe. The only chocolate we will be using here is in the form of cocoa powder. I have tried many brownie recipes in the past, and I find myself constantly coming back to Alton's recipe. I thought about how I could possibly make these brownies even more delicious, and then I noticed a can of sweetened condensed milk in my pantry. Dulce de Leche immediately came to mind, and I got down to business. - [Herb Roasted Chicken](https://thedailyspeshyl.com/herb-roasted-chicken/) - This easy Herb Roasted Chicken is spatchcocked (the spine is removed) for more even cooking. It has juicy meat, crispy skin, and is marinated under the skin with a blend of herbs, onions, garlic, and peppers. - [Chimichurri Sauce](https://thedailyspeshyl.com/chimichurri-sauce/) - This is a recipe for Chimichurri Sauce. This green uncooked sauce originated in Argentina and adds freshness to grilled meats. - [Grilled Flank Steak topped with Chimichurri Served With Fried Plantain/Tostones](https://thedailyspeshyl.com/grilled-flank-steak/) - Using a cast iron grill pan, you can create a perfectly grilled steak from the comfort of your home kitchen. Topped with Chimichurri Sauce and served with Fried Plantain/Tostones, this recipe is sure to have your guests begging for more. - [Bacon Egg & Cheese Croissant Sandwich](https://thedailyspeshyl.com/bacon-egg-and-cheese-croissant/) - The easiest, and probably the most delicious breakfast sandwich you’ll ever make. This Bacon Egg & Cheese on a Croissant is buttery, rich, and filling. - [Shrimp & Pineapple Grilled Skewers with Coconut Rice](https://thedailyspeshyl.com/shrimp-pineapple-grilled-skewers/) - Using a cast iron grill pan, you can create flavorful and fragrant grilled shrimp and pineapple skewers from the comfort of your home kitchen. These skewers are topped with Chimichurri and served with a side of coconut rice, giving you the best Caribbean flavors. You’ll feel like you're on a vacation without ever leaving your home. - [Air Fryer Fried Chicken](https://thedailyspeshyl.com/air-fryer-fried-chicken/) - This crispy juicy Air Fryer Fried Chicken will have you questioning whether they were deep fried or not. The Air Fryer works beautifully in creating the most crunchy skin and perfectly cooked meat, without the hassle of filling up a skillet with oil. - [Making Homemade Ricotta Cheese For The First Time](https://thedailyspeshyl.com/making-homemade-ricotta-cheese-for-the-first-time/) - Today I decided to venture out and try something new. With social distancing in place, I've had a lot of time on my hands to not only start cooking more often, but also start experimenting more in the kitchen. Today I'm tackling Homemade Ricotta Cheese! - [Honey-Barbecue Wings](https://thedailyspeshyl.com/honey-barbecue-wings/) - Today, I'm sharing with you, my absolute favorite way to make crispy saucy wings. They're chilled for 30 minutes before cooking so that the skin dries out, making them extra crispy. They are then baked & covered with spices and a honey-barbecue sauce that takes them to another level. You can find the recipe in todays post. I hope you enjoy! - [Sautéed Green Beans](https://thedailyspeshyl.com/sauteed-green-beans/) - My mom is not a huge fan of green beans, but when she tasted these, she went back for another round. That's really saying something. These are the easiest thing to make because you don't have to do a lot of work and once you cover them with a lid to cook down, you don't - [Home Fries](https://thedailyspeshyl.com/home-fries/) - Almost every weekend without fail, someone in my house is making home fries for breakfast. We actually make them so much that it feels weird when they're not on the menu for breakfast. The meal just doesn't feel complete. These potatoes are diced up along with red onion and bell pepper, seared on one - [Brown Sugar Crusted Bacon](https://thedailyspeshyl.com/brown-sugar-crusted-bacon/) - Imagine a world without bacon... impossible, right? I feel like bacon is another breakfast staple, alongside Home Fries. My favorite topping for bacon as a kid was pancake syrup, until my mom introduced me to maple bacon. My world was changed. This weekend for breakfast, I started thinking about ways to replicate the sweet and salty - [Orange-Honey Glazed Fried Shrimp](https://thedailyspeshyl.com/orange-honey-glazed-fried-shrimp/) - This recipe right here!!! Oh my goodness. I don't want to say much because I want to get right to it, but I have to dive into this masterpiece for you guys. This dish is made up of three components: the batter for marinating the shrimp, the breading, and the orange honey glaze that's poured - [Bacon Potato Omelette with Cheese](https://thedailyspeshyl.com/bacon-potato-omelette-with-cheese/) - This perfect loaded omelette has everything you need to make a filling breakfast for one. When I was little, I used to hate eggs. Everything about them turned me off and I would refuse to eat them. As I grew up, my palette began to develop and began to see the beauty of a simple - [Sweet Potato Pie](https://thedailyspeshyl.com/sweet-potato-pie/) - My mom has been making this Sweet Potato Pie for YEARS. I honestly cannot remember a single Thanksgiving without it, and I'm grateful for that. This is probably the one desert I look forward to the most. Pumpkin pie, who?! Never in my home. I like this pie best when it has been chilled in - [Candied Yams](https://thedailyspeshyl.com/candied-yams/) - If you're a fan of sweet potato pie, then you're a fan of candied yams, hands down. My sister is probably number one in the world when it comes to candied yams, so today I'll try to bring a little bit of her flare into this recipe. You can choose to add marshmallows to the - [Buttermilk Brined Chicken Sliders with Chipotle Mayo on Brioche Buns](https://thedailyspeshyl.com/buttermilk-brined-chicken-sliders-with-chipotle-mayo-on-brioche-buns/) - Hey guys! It's been quite a while, but I'm back and I can't wait to share all the new recipes, tips & tricks I have up my sleeve. Today's recipe is long overdue. A classic fried chicken sandwich made into mini sliders. There are a couple of tips that are really important in this recipe. - [Seasoned Sweet Potato Fries](https://thedailyspeshyl.com/seasoned-sweet-potato-fries/) - Sweet Potatoessssssss *Oprah voice*. When I make sweet potato fries, I don't know how to act. I say this because one minute I'm staring at a bowl full of them, and the next I'm looking at the same bowl, now empty, with crumbs all over my mouth. Every time I make them, I can never - [Garlic Butter Broccoli](https://thedailyspeshyl.com/garlic-butter-broccoli/) - Broccoli is my number one, favorite vegetable on the entire planet... when it's done right. I like my broccoli to still have a little texture to it, al dente specifically. Mushy broccoli just throws me off and creates more of that sulfur smell thats unpleasant. So today to avoid overcooking, I'm going to show you - [Lamb Curry Stew](https://thedailyspeshyl.com/lamb-curry-stew/) - I had a dream about putting this dish together one night, and the next morning I woke up, ran to the store after work, and bought the few ingredients I was missing that would make this stew complete. I love all things curry, and Caribbean or Indian influenced, so me and this stew are - [Cilantro Lime Rice](https://thedailyspeshyl.com/cilantro-lime-rice/) - So this recipe was a spur of the moment decision. I had Chipotle heavy on my brain, which is an often occurrence, and I decided to try my hand at recreating their signature cilantro lime white rice. It is the most perfect base for their burrito bowls, topped with black beans, adobo grilled chicken, sweet - [Sweet Garlic & Ginger Salmon](https://thedailyspeshyl.com/sweet-garlic-ginger-salmon/) - Oh Salmon, my sweet sweet love. Growing up I wasn't really a "fish" girl. I always turned my nose up at it and rolled my eyes when a piece somehow ended up on my plate. But one magical evening I had a piece of well cooked, well seasoned salmon, and oh how my world has changed ## Pages - [The Daily Speshyl - Extraordinary Recipes for Extraordinary Home Cooks](https://thedailyspeshyl.com/) - Discover global cuisine recipes with a blend of Puerto Rican and African-American influences, perfect for impressing guests or comforting family meals. - [Cookie Policy](https://thedailyspeshyl.com/cookie-policy/) - This page provides comprehensive information about how we use cookies on our website to enhance your browsing experience, improve website performance, and deliver personalized content. Cookies are small text files that are stored on your device when you visit our site. They help us understand how visitors interact with our website, allowing us to offer - [About Me](https://thedailyspeshyl.com/about-2/) - Hi, my name is Speshyl! Welcome to "The Daily Speshyl"! I'm Speshyl Smith, a culinary enthusiast whose love affair with food began at the tender age of 8. While I was immersed in cartoons, I also found my joy watching the Food Network. Shows like Good Eats with Alton Brown, Iron Chef America, Emeril Live - [Recipes](https://thedailyspeshyl.com/categories/) - Welcome to you, an extraordinary home cook! From weeknight family dinners to impressive guest meals, enjoy extraordinary global recipes with Puerto Rican and African American flair. Each recipe features step-by-step instructions, tips, and cooking techniques clearly explained and demystified by Speshyl, a NYC-trained chef! 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