Ingredients
Units
Scale
- 3 Eggs
- 1/3 cup Home Fries or Potatoes ((cooked & diced))
- 2 slices Bacon ((cooked & diced))
- 2 slices American Cheese
- 1/4 tsp Salt
- 1/4 tsp Pepper
- 2 tbsp Butter
Instructions
- Crack your eggs into a bowl, season with your salt and pepper and scramble with a fork or whisk.
- Heat up your pan with the butter over medium heat.
- Once butter is melted, pour your egg mixture into the pan and allow to set for 2 minutes. Using a spatula, carefully flip over your egg (trying your best to keep it in one piece).
- Add your potatoes, bacon, and cheese to half of your egg and fold the other half on top of your filling. Allow cheese to melt for another minute. Serve.
- Prep Time: 5 minutes
- Cook Time: 5 minutes
- Category: Breakfast