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Garlic Bread Grilled Cheese

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5 from 1 review

  • Author: Speshyl
  • Total Time: 10 minutes
  • Yield: 0 people 1x

Ingredients

Units Scale
  • 4 Slices Pan De Manteca (Cuban Style Bread) ((about 1 in thick))
  • 2 tbsp Butter ((softened))
  • 1 clove Garlic ((minced))
  • 2 oz Mozzarella Cheese ((shredded))
  • 1 tbsp Parsley ((chopped))

Instructions

  1. Let your butter come to room temperature so it is soft enough to mix in your ingredients & spread on the bread. Mix in your garlic and parsley.
  2. Spread both sides of your bread with the butter mixture.
  3. Heat up a non-stick pan over medium heat and place your slices of bread inside.
  4. After 2 minutes (or until your bread has become nice and golden brown on one side), flip the slices of bread over. After 2 more minutes, flip two of the slices over again and add your cheese to both slices. Take the slices that were not flipped and place them on top of the others. 
  5. Press down with a spatula, and after 1 minute, flip one last time and let the cheese melt for another minute or so. Remove from the pan. Serve. 
  • Prep Time: 5 minutes
  • Cook Time: 5 minutes
  • Category: Breakfast, Snack

Find it online: https://thedailyspeshyl.com/garlic-bread-grilled-cheese/